The Republic of Tea Get Clean Herb Tea for Detoxing, 36 Tea Bags
- This gentle herbal blend helps the body help itself as it stimulates the liver,* one of our natural cleansing mechanisms
- Based on rooibos with natural flavors, it includes milk thistle seeds to sweep toxins away
- Both dandelion and burdock roots help wake up the liver and get things flowing
- Rooibos (Red Tea) is naturally caffeine-free
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- This gentle herbal blend helps the body help itself as it stimulates the liver,* one of our natural cleansing mechanisms
- Based on rooibos with natural flavors, it includes milk thistle seeds to sweep toxins away
- Both dandelion and burdock roots help wake up the liver and get things flowing
- Rooibos (Red Tea) is naturally caffeine-free
Had too much of a good thing? Feeling out of balance, a bit heavy or puffy? Then it's time to get clean. This gentle herbal blend helps the body help itself as it stimulates the liver,* one of our natural cleansing mechanisms. Based on rooibos with natural flavors, it includes milk thistle seeds to sweep toxins away.* Both dandelion and burdock roots help wake up the liver and get things flowing.* Their cleansing properties encourage healthy digestion and help to keep the kidneys flushed.* We've also added red clover and Indian sarsaparilla, both known as effective tonics and purifiers.* Finally, a good thing you should indulge in.
Organic Red Rooibos — The Wonder Herb of South Africa - Full-bodied and aromatic, caffeine-free red rooibos is celebrated for its flavor and antioxidants. As the base for this tea, it's a natural friend to the immune system and can contribute to a healthier life.* All of our Be Well Teas are meticulously formulated for specific needs. We invite your to consider them all, and get what you need.
Ingredients: Organic Rooibos (leaf), Milk Thistle (seed), Indian Sarsaparilla (root), Dandelion (root), Chicory (root), Burdock (root), Red Clover (herb). Other Ingredients: Natural Flavors.
Steeping Instructions: Steeping red tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour 6 oz of water over tea and steep for 5-7 minutes if using a tea bag or full-leaf.
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