Forager Project Dairy Free Sour Cream, 12 oz.

Plant-Based Sour Cream Alternative
Vegan
Organic and Dairy-Free
Can be used for dips, spreads,and toppings
Can be used in cooking and baking recipes

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$4.49

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Plant-Based Sour Cream Alternative
Vegan
Organic and Dairy-Free
Can be used for dips, spreads,and toppings
Can be used in cooking and baking recipes

Details

Crafted with organic cashew and coconut milk, our vegan sour cream is thick, creamy, and totally tangy. Use as a delicious sour cream substitute. Ingredients: Coconut & Cashewmilk (Filtered Water, Coconut Cream*, Cashews*), Tapioca Starch*, Sea Salt, Pectin, Distilled Vinegar*, Lactic Acid, Locust Bean Gum*, Tricalcium Phosphate, Agar, Live Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Lactis, L. Plantarum). *Organic Allergens: Coconut, Cashews

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